Yes, that's right. Even though we have at least my weight in candy leftover from Halloween, I still found it necessary to make Gooey Butter Cookies.
And. They. Were. Delicious.
After the first batch was done, I knew it was not in my best interest to bake them all, so I rolled and froze the rest of the dough.
And like any good blogger I am sharing the recipe:
Gooey Butter Cookies
1 8oz. cream cheese
1/2 c butter, soften
1 egg
1/4 tsp. vanilla extract
1 pkg. of yellow cake mix ( I used white and I heard you can use chocolate!)
1/4 c. of powdered sugar (I used more like 1/2 cup)
Preheat oven to 350
In a medium bowl cream together cream cheese & butter.
Stir in the egg & vanilla.
Add cake mix & stir until well blended.
Roll into 1" balls. Roll balls in the powdered sugar.
Place 1" apart onto ungreased cookie sheet and bake for 10-13 minutes.
If you like gooey butter cake even a little bit, you will LOVE these cookies, I promise!
Linking up to Balancing Beauty and Bedlam's Tasty Tuesday and Raising Homemakers.
Hello - our family loves butter cookies - especially with hot tea! I look forward to using your recipe! found you over at "Tasty Tuesday". It's my first time to participate but I'll be back. I really like you site and the opening verse of your header. Come visit sometime @ http://robinlynnsroad.blogspot.com/2011/11/homemade-goulash-yummy-ness.html
ReplyDeleteBlessings!